DDBC-11 Biscuit Amagufwa Yahujwe ninkoko OEM Premium Imbwa ivura Uruganda rwibisuguti rwimbwa
Imbwa zacu za Biscuit Zivura Ziza muburyo butandukanye, Ibiryo byuzuye bya Premium, Guteza imbere ubuzima bwo mu kanwa, Gukora imitsi yo mu rwasaya, Biroroshye gutwara no kubika, Nibyiza byo guhugura no guhemba, Bikunzwe, Bikwiranye nimyaka itandukanye yimbwa nubunini, kandi Inyungu Nka Ntayindi myiteguro isabwa. Ibi biranga Bituma Biscuit-Ubwoko bwimbwa ivura amahitamo akunzwe mubafite amatungo, guha amatungo amatungo meza, meza kandi yishimishije.
MOQ | Igihe cyo Gutanga | Gutanga Ubushobozi | Serivisi y'icyitegererezo | Igiciro | Amapaki | Ibyiza | Ahantu Inkomoko |
50kg | Iminsi 15 | Toni 4000 / Ku mwaka | Inkunga | Igiciro cyuruganda | OEM / Ibirango byacu bwite | Inganda zacu bwite n'umurongo w'umusaruro | Shandong, Ubushinwa |
1.Bitetse hamwe na Biscuit ya Crispy Yiziritse hafi yamabere yinkoko karemano, Nubuvuzi bwiza bwamatungo
2.Ibikoresho by'inkoko byatoranijwe biva mu nzuri karemano Byageragejwe ku mutekano muri Laboratoire kugirango hamenyekane ubuziranenge bwiza kandi biryoshye
3.Chewy Inkoko na Biscuits za Crispy, Byiza Kubisohoka-Agasanduku Gukina no Kuvura Imbwa
4.Rich Muri Proteine na Minerval, Nta mabara yubukorikori, inyongeramusaruro cyangwa imiti igabanya ubukana, kandi nta ngano ya Gmo y'ubwoko bwose
5.Komatanya inyama zitandukanye kugirango ukore ibiryo by'amatungo bifite uburyohe butandukanye, kugirango buri tungo rishobore kubona uburyohe bubereye
1) Ibikoresho byose bibisi bikoreshwa mubicuruzwa byacu biva mumirima ya Ciq yanditswe. Bagenzurwa neza kugirango barebe ko ari shyashya, nziza-nziza kandi idafite amabara yose ya sintetike cyangwa abayirinda kugirango bubahirize amahame yubuzima kubyo kurya byabantu.
2) Kuva Muburyo bwibikoresho bito kugeza byumye kugeza kubitanga, buri nzira igenzurwa nabakozi badasanzwe mugihe cyose. Bifite ibikoresho bigezweho nka Metal Detector, Xy105W Xy-W Urutonde rwubushuhe bwisesengura, Chromatograf, Nka Nka Binyuranye
Ubushakashatsi bwibanze bwa chimie, buri cyiciro cyibicuruzwa bikorerwa ikizamini cyumutekano cyuzuye kugirango hamenyekane ubuziranenge.
3) Isosiyete ifite Ishami rishinzwe kugenzura ubuziranenge bw'umwuga, rikoreshwa n'abahanga bakomeye mu nganda kandi barangije mu biryo n'ibiryo. Nkigisubizo, Inzira yubumenyi nubumenyi busanzwe irashobora gushirwaho kugirango yemeze imirire yuzuye kandi ihamye
Ubwiza bwibiryo byamatungo utarimbuye intungamubiri zibikoresho byibanze.
4) Hamwe nabakozi bahagije batunganya nogukora umusaruro, Umuntu witanze kubitanga hamwe namasosiyete yibikoresho bya koperative, buri cyiciro kirashobora gutangwa mugihe hamwe nubwiza bwizewe.
Imbwa zacu za Biscuit Zivura Ziza muburyo butandukanye, Ibiryo byuzuye bya Premium, Guteza imbere ubuzima bwo mu kanwa, Gukora imitsi yo mu rwasaya, Biroroshye gutwara no kubika, Nibyiza byo guhugura no guhemba, Bikunzwe, Bikwiranye nimyaka itandukanye yimbwa nubunini, kandi Inyungu Nka Ntayindi myiteguro isabwa. Ibi biranga Bituma Biscuit-Ubwoko bwimbwa ivura amahitamo akunzwe mubafite amatungo, guha amatungo amatungo meza, meza kandi yishimishije.
Poroteyine | Ibinure | Fibre | Ashu | Ubushuhe | Ibikoresho |
≥20% | ≥10% | ≤1.1% | ≤3.0% | ≤18% | Inkoko, ibisuguti, Sorbierite, umunyu |