Inkoko Jerky Imbwa Zitanga Ibiryo, Ifi Yamafi Yimbwa Yivura Uwayikoze, Amenyo Yimbwa Yivuza Ibibwana Byerekanwe Ishusho

Inkoko Jerky Imbwa Zitanga Ibiryo, Imbwa Ziryoshye Zifata Uwayikoze, Amenyo Yimbwa Yivuza Ibibwana

Ibisobanuro bigufi:

Ukoresheje amabere meza yinkoko n amafi mashya nkibikoresho fatizo, ibikoresho fatizo biva mumirima yagenzuwe, kandi ibiryo byimbwa biryoshye bikozwe no gutunganya intoki. Birakwiriye cyane cyane kubibwana nimbwa zikura. Bagira uruhare runini mu mikurire no kongera imirire yimbwa. Nibiryo byamatungo bikundwa cyane na ba nyirabyo.

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

ID	DDB-43
Serivisi	OEM / ODM ikirango cyihariye Imbwa ivura
Imyaka Urwego Ibisobanuro	Abakuze
Poroteyine	≥37%
Ibinure	≥3.5%
Fibre	≤0.5%
Ashu	≤5.0%
Ubushuhe	≤18%
Ibikoresho	Inkoko, Ifi, Imboga n'ibicuruzwa, Amabuye y'agaciro

Muri iki gihe ku isoko ry’inyamanswa, abatunze imbwa benshi kandi bizeye guha imbwa zabo ibiryo byiza, biryoshye kandi bifite intungamubiri. Ibiryo byacu byimbwa ya bacon bikozwe mu nkoko nshya n’amafi ntabwo bizana imbwa uburyohe gusa, ahubwo binashyigikira imikurire yabo myiza binyuze mu ntungamubiri zikungahaye. Iyi funguro yabugenewe idasanzwe ntabwo ifite uburyohe bushimishije gusa, ahubwo inita kubikenewe byo guhekenya imbwa hamwe nibyifuzo byumubiri byibyiciro bitandukanye, cyane cyane ibibwana, imbwa zishaje nimbwa zifite igifu cyoroshye.

1. Inkoko-isoko yingenzi ya poroteyine

Inkoko nshyashya nikimwe mubikoresho byingenzi kuriyi mbwa. Inkoko ikungahaye kuri poroteyine nziza yo mu rwego rwo hejuru, ishobora guha imbwa aside aside ikenewe, ifasha imikurire yabo n'imikorere isanzwe y'imikorere y'umubiri wabo. Poroteyine ni ikintu cy'ingenzi mu mirire y'imbwa, cyane cyane ku bibwana, biri ku isonga mu mikurire no gukura. Intungamubiri za poroteyine zihagije zirashobora guteza imbere amagufwa, imitsi hamwe nuduce dutandukanye.

Ku mbwa zishaje, inkoko iroroshye kuyogora no kuyikuramo, ibyo bikaba bishobora kubuza ibintu bimwe na bimwe birimo ibinure byinshi, karori nyinshi kutaremerera sisitemu zabo zoroshye. Byongeye kandi, inkoko ikungahaye kuri vitamine B, cyane cyane vitamine B6, ishobora kongera ubudahangarwa bw'imbwa, igakomeza metabolisme isanzwe, ikanabafasha kubungabunga uruhu n'umusatsi bizima.

2. Amafi - ibikoresho byujuje ubuziranenge bikungahaye kuri aside irike idahagije

Nkibintu bya kabiri binini muri iyi mbwa bivura, amafi atanga aside irike ituzuye, cyane cyane omega-3 fatty acide, igira uruhare runini mubuzima bwuruhu rwimbwa no kumera umusatsi. Benshi mu batunze imbwa bahangayikishijwe cyane nubuzima bwimisatsi yinyamanswa zabo, cyane cyane ubwoko bwimbwa zifite umusatsi mwinshi, zikenera imirire yinyongera kugirango imisatsi yabo igende neza kandi neza. Amavuta acide arimo amafi ntashobora gufasha gusa umusatsi wimbwa kubyimba, ahubwo binagabanya umusatsi, byongera imikorere yinzitizi yuruhu, kandi birinda bagiteri nibihumyo mubidukikije hanze kwangiza uruhu.

Byongeye kandi, amafi afite ibinure bike kandi byoroshye kurigogora kuruta izindi proteine zikomoka ku nyamaswa, cyane cyane ku mbwa zifite igifu cyoroshye. Imbwa cyangwa imbwa zishaje zifite ibibazo byigifu birashobora kugira ikibazo cyo gutunganya ibiryo birimo amavuta menshi, kandi amavuta make y amafi arashobora guhaza ibyo bakeneye byimirire mugihe yirinze ibibazo byigifu.

Nka sosiyete iyoboye inganda zitunganya ibiryo byamatungo, kabuhariwe mu gukora uruganda rukora poroteyine nyinshi ni byo biranga. Kugirango tumenye neza umusaruro nubuziranenge bwibicuruzwa, kuri ubu dufite inganda eshatu zigezweho zishinzwe kubyara ibyiciro bitandukanye byamatungo. Buri ruganda rufite imirongo ikora neza kandi ikora ibikoresho byo kugerageza. Kuva muguhitamo ibikoresho fatizo kugeza gupakira ibicuruzwa byarangiye, buri murongo uhuza kugenzura neza no kugerageza. Duharanira kugera ku mutekano n’umutekano bya buri cyiciro cyibicuruzwa kugirango tumenye neza ko imbwa ivura ibicuruzwa yujuje cyangwa irenga ibipimo mpuzamahanga.

Ku bijyanye n’imicungire y’ubuziranenge, dukurikiza byimazeyo amahame mpuzamahanga y’umutekano w’ibiribwa nka GMP (Imyitozo ngororamubiri myiza) na HACCP (Isesengura rya Hazard na Critical Control Points) kugirango tumenye neza ko buri murongo w’ibicuruzwa uri mu rwego rushobora kugenzurwa.

Iki gicuruzwa nicyiza cyangwa ibihembo byimbwa mubuzima bwabo bwa buri munsi. Nubwo ikundwa nimbwa, irakwiriye gusa nk'inyongera yintungamubiri hanze yimirire myiza kandi ntishobora gusimbuza ibiryo byimbwa. Guhuza gushyira mu gaciro birashobora kwemeza ko babona proteine, ibinure, karubone, vitamine n'imyunyu ngugu.

Kugirango ukomeze imirire nuburyohe bwibiryo byimbwa, ibiryo bisigaye nyuma yo kugaburira imbwa bigomba kubikwa ahantu hakonje kandi humye. Irinde ubushyuhe bwinshi n’ibidukikije bitose, bishobora gutuma ibicuruzwa byangirika cyangwa bikabyara bagiteri, bikagira ingaruka ku buzima bwimbwa. Menya neza ko imbwa yawe idashobora kwishimira gusa ibiryo byimbwa biryoshye, ariko kandi ikanabona uburambe bwo kurya neza.

Mbere: Private Label Imbwa Yivura Utanga isoko, 100% Yumye Yinka Yimbwa Yumye Ifungura byinshi, Amenyo Yimbwa Yivuza Ibibwana

Ibikurikira: Imbwa Nziza Nziza ivura uwakoze, Kode ninkoko ibiryo bya poroteyine nyinshi ku mbwa, amenyo yimbwa yimbwa kubibwana

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