Amashanyarazi meza kandi meza ya Salmon OEM Ubuvuzi bwiza kubana

Ibisobanuro bigufi:

Serivisi y'ibicuruzwa OEM / ODM
Umubare w'icyitegererezo DDCJ-25
Ibikoresho by'ingenzi Salmon
Uburyohe Yashizweho
Ingano 3.5cm / Yashizweho
Icyiciro cyubuzima Byose
Ubuzima bwa Shelf Amezi 18
Ikiranga Kuramba, Kubikwa

Ibicuruzwa birambuye

Ibibazo

Uburyo bwa OEM

Ibicuruzwa

imbwa ivura ninjangwe ivura Uruganda rwa OEM

Ntabwo Turi Inganda Zitunganya Amatungo gusa; Natwe turi abatanga umwuga wo kuvura imbwa ninjangwe. Ibi bivuze ko dufite imirongo itandukanye yumusaruro wibicuruzwa hamwe nabakozi benshi bahagije kugirango duhuze ibyifuzo bitandukanye kubicuruzwa bivura amatungo. Ubwoko bwose bwibiryo byamatungo abakiriya bakeneye, Dufite ubushobozi bwo gutanga ibicuruzwa byiza-byiza kandi byizewe. Intego yacu nukureba niba abakiriya bahaze. Turahora dutanga inkunga hamwe nurwego rwohejuru rwinzobere no kwiyemeza ko ibyifuzo byabakiriya byujujwe. Twizera tudashidikanya ko binyuze mubufatanye bwa hafi nabakiriya, dushobora gufatanya kugera ku guhanga udushya no gutsinda, bityo tukubaka ubufatanye burambye

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Ibice bya Salmon Byinshi - Premium Cat ivura ubudahangarwa no kongera icyerekezo

Murakaza neza Isi Yuzuye Indulgence hamwe na Slimone Yikirenga ya Salmon - Injangwe ya Gourmet ivura yitonze ikozwe muburyo bwiza, Salmon nziza. Ibice bya Ultra-Thin Bitanga Isoko na Chewy Imyenda, Yemeza Ubunararibonye Bwokurya Bwiza Bwitonda Kurinda. Waba Ufite Injangwe ikinisha cyangwa injangwe ikuze ifite ubwenge, Humura ko Premium Salmon Yacu Yita Kurya Amatsinda Yimyaka Yose, Gutanga Ntabwo uburyohe butavuguruzwa gusa ahubwo nibindi byiza byubuzima.

Ibigize:

Salmon Nshya: Ubuvuzi Bwacu Bwiza Bwiza Bwiza, Salmon Nshya Yashizwemo kugirango itange isoko ikungahaye kuri Omega-3 Amavuta acide, Guteza imbere ikote rirabagirana, Kongera Icyerekezo, no Kuzamura Imikorere Yumudugudu.

Inyungu:

Ibice bya Ultra-Thin byo guhekenya byoroheje: Kubyibushye bwa Ultra-Thin, Ibice byacu byateguwe kugirango byoroshye byoroshye, byemeza ko ninjangwe ntoya kandi zishaje zishobora kwishimira ubu buvuzi butarinze kuniga urwasaya.

Witonze ku gifu: Amasoko hamwe nuburyo bworoshye bwibice bya Slices yemeza ko bitonda ku gifu, bigatuma baberana ninjangwe zifite sisitemu yo kurya neza.

Ubudahangarwa bw'umubiri: Ubwiza bwa Salmon bukoreshwa mu buvuzi bwacu ni isoko karemano ya Omega-3 Amavuta acide, igira uruhare runini mugushigikira sisitemu yubudahangarwa nubuzima muri rusange.

Icyerekezo Cyongerewe: Omega-3 Amavuta acide aboneka muri Salmon azwiho gutanga umusanzu mubyerekezo byiza, dufata imiti yacu amahitamo meza yo kugumya kureba injangwe yawe.

3 -3
OYA MOQ, Ingero z'Ubuntu, YashizwehoIbicuruzwa, Ikaze Abakiriya Kubaza no Gushyira Amabwiriza
Igiciro Igiciro cyuruganda, Imbwa ivura igiciro cyinshi
Igihe cyo Gutanga Iminsi 15 -30 Products Ibicuruzwa biriho
Ikirango Ikirangantego cyabakiriya cyangwa ibirango byacu bwite
Gutanga Ubushobozi 4000 Toni / Toni ku kwezi
Ibisobanuro birambuye Gupakira byinshi 、 Ububiko bwa OEM
Icyemezo ISO22000, ISO9001, Bsci, IFS, Smate, BRC, FDA, FSSC, GMP
Ibyiza Uruganda rwacu bwite hamwe numurongo wo gutanga ibiryo byamatungo
Ububiko Irinde izuba ryinshi , Ubike ahantu hakonje kandi humye
Gusaba Ongera Ibyiyumvo, Ibihembo byamahugurwa, Inyongera Yabafasha
Indyo idasanzwe Nta Ntete, Nta Bikoresho bya Shimi, Hypoallergenic
Ikiranga ubuzima Poroteyine nyinshi, ibinure bike, amavuta make, byoroshye kurigata
Ijambo ryibanze Kuvura injangwe, kuvura injangwe, kuvura ubuzima bwiza ku njangwe
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Ibyiza n'ibiranga:

Isoko ryiza rya Salmon: Dushyira imbere Gukoresha Salmon Nshya, Yujuje ubuziranenge Salmon kugirango tumenye neza ko Igice cyose gitanga inyungu nziza zintungamubiri ku njangwe yawe.

Guhindura uburyohe nubunini: Hindura ubunararibonye bwinjangwe yawe muguhitamo murwego rwacu rwa Flavours nuburyo bunini. Kuva muburyohe butandukanye bwo kuvura ingano, turatanga guhinduka kugirango duhuze ibyo injangwe yawe ikunda.

Bikwiranye n'Imyaka Yose: Waba Ufite Injangwe Yimbwa cyangwa Injangwe Nkuru, Ibice Byacu bya Salmon Byibanze Byarakozwe kugirango bihuze imirire y'injangwe kuri buri cyiciro cyubuzima.

Amahirwe ya Oem hamwe ninshi: Kubucuruzi bushakisha ibikomoka ku matungo meza, dutanga serivisi nyinshi kandi Oem. Umufatanyabikorwa natwe Kuzana Ibi Bidasanzwe kubakiriya bawe munsi yikimenyetso cyawe, Guteza imbere guhaza abakiriya nubudahemuka.

Kwiyemeza Kuzuza Ubuziranenge: Ibyo twiyemeje kuba indashyikirwa bigera no gutoranya neza ibikoresho bya premium ndetse no gutanga imiti ivura yubahiriza amahame yo hejuru yubuziranenge n'umutekano.

Ibice bya Salmon Byikirenga Byongeye gusobanura Igitekerezo cyinjangwe ya Gourmet. Hamwe nuruvange rwuzuye rwo kuryoha ninyungu zubuzima, Ubu buvuzi butanga uburambe bushimishije bwo guswera ku njangwe zimyaka yose. Uzamure igihe cyawe cyo kuvura injangwe yawe hamwe nibyiza bya Salmon Nshya, Guteza imbere Ubudahangarwa, Kongera Icyerekezo, no Kwemeza Mugenzi Wanyuzwe. Hitamo Ibice Byinshi bya Salmon Kuri Premium, Ubuzima-Bwuzuye Indulgence Injangwe yawe izaryoha hamwe na Bite yose.

897
Poroteyine
Ibinure
Fibre
Ashu
Ubushuhe
Ibikoresho
≥20%
≥3.0%
≤0.2%
.5 2.5%
≤20%
Salmon, Sorbierite, Glycerin, Umunyu

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