Intangiriro kubiribwa byimbwa

Ibiryo byamatungo byakozwe muburyo butandukanye, ibyiciro bya physiologique, nibikenerwa nimirire yibikoko. Nibiryo byateguwe byumwihariko kubitungwa bikomoka mubintu bitandukanye byigaburo ryibiryo muburyo bwa siyanse kugirango bitange imirire yibanze yo gukura, iterambere nubuzima bwibikoko. .
None ibiryo bigaburira amatungo ni iki?
Ibiryo byamatungo bivanze, bizwi kandi nkigiciro cyuzuyeibiryo by'amatungo. . Irashobora gukoreshwa wenyine kugirango uhuze ibikoko byawe. Ibikenerwa byuzuye byimirire yinyamanswa.
Ibiryo by'amatungo bigabanyijemo ibyiciro bitatu
1Gushyira mubikorwa ukurikije ubuhehere
1Ibiryo bikomeye:
Ibiryo bikomoka ku matungo akomeye bifite ubushuhe <14% byitwa kandi ibiryo byumye.
2 Ibiryo byamatungo magufi:
Ibirungo (14% ≤ Ubushuhe <60%) ni ibiryo bitunganyirizwa mu matungo magufi, byitwa ibiryo bitose.
3. Amazi yo mu bwoko bwa peteroli yuzuye ibiryo:
Ibiryo byamatungo byamazi bifite amazi ya ≥60% nabyo byitwa ibiryo bitose. Nka bombo yuzuye, amavuta yintungamubiri, nibindi.
2Gushyira mubikorwa ubuzima
Ibyiciro byubuzima bwimbwa bigabanyijemo ubwana, gukura, gusaza, gutwita, konsa ndetse nubuzima bwose.
Ibiryo byimbwa byimbwa: ibiryo byimbwa byicyiciro, ibyiciro byose byimbwa zikuze, ibyiciro byose byimbwa byimbwa, ibyiciro byimbwa zose zitwite, ibiryo byimbwa byonsa ibyiciro byose, ibiryo byimbwa ubuzima bwose, nibindi.
3Gushyira mubikorwa hakoreshejwe ikoranabuhanga
1Ubushyuhe bwo guhumeka
Ibicuruzwa bikozwe no guhumeka umwuka ushushe mu ziko cyangwa icyumba cyumisha kugirango byihute mu kirere, nka jerky, uduce twinyama, imizingo yinyama, nibindi.;
2 Ubushyuhe bwo hejuru
Ibicuruzwa byakozwe cyane cyane muburyo bwo hejuru yubushyuhe bwo hejuru hejuru ya 121 ° C, nkibikoresho byo gupakira byoroshye, amabati ya tinplate, amabati ya aluminiyumu, isosi yubushyuhe bwo hejuru, nibindi.;
Ibyiciro 3 byumye
Ibicuruzwa bikozwe no kubura amazi no kumisha ukoresheje ihame rya sublimation ya vacuum, nkinkoko zumye zumye, amafi, imbuto, imboga, nibindi.;
4 Ubwoko bwo gushushanya
Ibicuruzwa byakozwe cyane cyane nuburyo bwo kubumba, nko guhekenya amenyo, inyama, amagufwa yoza amenyo, nibindi.;
Ibyiciro 5 byo gutunganya
Ibicuruzwa bishingiye ku buhanga bwo guteka, nka biscuits, umutsima, imigati yukwezi, nibindi.;
6 enzymatique reaction
Ibicuruzwa byakozwe cyane cyane hakoreshejwe tekinoroji ya enzyme, nka cream yintungamubiri, imiti irigata, nibindi.;
Ibyiciro 7 byingenzi byo kubika
Ibiribwa bibitswe bishingiye ku buhanga bwo kubungabunga no kubika no gukoresha ingamba zo kubungabunga ibidukikije, nk'inyama nshya zikonje, inyama nshya zikonje, n'imboga n'imbuto bivanze n'imboga, n'ibindi.;
Icyiciro cyo kubika
: Ahanini bishingiye ku buhanga bwo kubika bukonje, ukoresheje ingamba zo kuvura ubukonje (munsi ya 18 ℃), nk'inyama zafunzwe, inyama zafunzwe, imboga zivanze n'imbuto, n'ibindi.