Inkoko yoroshye hamwe na code hamwe n'inkoko y'inkoko Igurisha ibiryo by'injangwe
Kubakiriya bifuza kugira itsinda ryabakozi bacu babigize umwuga Igishushanyo mbonera n’ibicuruzwa, Turatanga serivisi za Odm (Igishushanyo mbonera cyumwimerere). Abakiriya barashobora gutanga ibitekerezo byabo cyangwa ibyo basabwa kubyo bakunda imbwa cyangwa injangwe bakunda, kandi itsinda ryacu rishinzwe gukora rizakora formulaire, ibishushanyo mbonera, hamwe na label kugirango babone ibyo bakeneye. Abakiriya barashobora gukoresha ubunararibonye no guhanga kugirango bahindure ibitekerezo byabo mubicuruzwa nyabyo.
Inkoko Nshya na Cod Cat ivura: Ibyokurya Byinshuti Yinshuti Yawe Nziza
Mwisi Yisi ya Gastronomiya, Tuzashyiraho ibipimo bishya hamwe nibyaremwe bishya - Inkoko nshya hamwe ninjangwe ya Cod ivura. Ntabwo arindi Yiruka-Y-Urusyo; Nibitekerezo bya Culinary Kubakunzi ba Furball. Reka Twibire Mubisobanuro Byatumenyetso Bituma Injangwe Yacu Ifata Igice Hejuru.
Ibikoresho byiza, Inyungu ntagereranywa:
Ibyo twiyemeje kubuziranenge bitangirana nibikoresho. Twebwe Twakosoye Twitondeye Inkoko Nshya na Kode kugirango tumenye neza ko Bite yose ari uguturika gushya no kuryoherwa. Ariko Ibyo Ntabwo Byose - Ntabwo Twafashe Iyindi Ntambwe Twongeyeho uburyohe butandukanye bwumwijima winkoko. Tekereza Imiterere ya Velvety Yinkoko Nshya na Cod Yuzuzwa Numukire, uburyohe budasanzwe bwumwijima winkoko, Gukora ubuvuzi butaryoshye gusa ariko kandi bwuzuyemo ibyiza.
Amasoko y'amasoko, byoroshye kuri Palate:
Twunvise uburyohe bushishoza bwa Mugenzi wawe mwiza. Niyo mpanvu injangwe yacu ivura yirata amasoko atuma byoroha guhekenya no kurya. Igisubizo? Udukoryo Ntabwo tunezeza gusa injangwe yawe iryoshye ariko kandi byoroshye kuri sisitemu yo kurya, Kureba ko baryoherwa mugihe cyose cyo kwinezeza.
Intungamubiri zikungahaye ku buzima bwiza:
Inkoko zacu Nshya hamwe na Cod Cat ivura birenze Morsel iryoshye gusa; Bafite imbaraga zimirire. Bipakiye hamwe na poroteyine zihagije hamwe na aside irike idahagije, iyi miti igira uruhare mu mikurire y’injangwe yawe kandi ikanahindura sisitemu y’umubiri. Kwinjizamo Umwijima w'inkoko Wongeramo Bonus - Isoko rikungahaye kuri Micronutrients na Vitamine, Gutanga Intungamubiri Zuzuye Zinshuti Yinshuti Yawe.
OYA MOQ, Ingero z'Ubuntu, YashizwehoIbicuruzwa, Ikaze Abakiriya Kubaza no Gushyira Amabwiriza | |
Igiciro | Igiciro cyuruganda, Imbwa ivura igiciro cyinshi |
Igihe cyo Gutanga | Iminsi 15 -30 Products Ibicuruzwa biriho |
Ikirango | Ikirangantego cyabakiriya cyangwa ibirango byacu bwite |
Gutanga Ubushobozi | 4000 Toni / Toni ku kwezi |
Ibisobanuro birambuye | Gupakira byinshi 、 Ububiko bwa OEM |
Icyemezo | ISO22000, ISO9001, Bsci, IFS, Smate, BRC, FDA, FSSC, GMP |
Ibyiza | Uruganda rwacu bwite hamwe numurongo wo gutanga ibiryo byamatungo |
Ububiko | Irinde izuba ryinshi , Ubike ahantu hakonje kandi humye |
Gusaba | Ongera Ibyiyumvo, Ibihembo byamahugurwa, Inyongera Yabafasha |
Indyo idasanzwe | Nta Ntete, Nta Bikoresho bya Shimi, Hypoallergenic |
Ikiranga ubuzima | Poroteyine nyinshi, ibinure bike, amavuta make, byoroshye kurigata |
Ijambo ryibanze | Injangwe ya Tuna ivura uruganda, injangwe yoroshye ivura inganda |
Guhindura uburyohe hamwe nuburemere - Bikwiranye ninjangwe yawe:
Injangwe yose irihariye, kandi nibyo bakunda. Niyo mpanvu injangwe yacu ivura izanye nuburyo bwo guhitamo uburyohe nuburemere. Niba injangwe yawe Yifuza Ubukire bw'inkoko, Ibyokurya bya Kode, cyangwa Guhuza Byombi, Tuzagupfukirana. Nugukoraho kugiti cyawe kugirango uvure injangwe yawe neza mubyo bakunda.
Serivise nyinshi hamwe na Oem - Kuberako Ibintu Bitandukanye:
Ntabwo Dutanga Gusa Kuri Ba nyir'injangwe ku giti cyabo ahubwo tunagura ibyo dutanga kuri serivisi nyinshi hamwe na Oem. Niba uri nyir'ububiko bw'amatungo cyangwa ukaba ushaka gukora imiti ya Bespoke munsi yikirango cyawe, injangwe yacu ya Oem ivura uruganda irakwakiriye. Umufatanyabikorwa natwe, Kandi Tuzane Umunezero Wibyokurya Byacu Byiza Ku njangwe ahantu hose.
Inkoko Nshya Ninjangwe Cod ivura Kongera gusobanura Ubunararibonye bwo kuvura injangwe. Ntabwo ari uguha injangwe yawe ikintu gusa; Nibyerekeye Kuzamura Ibihe Byabo byo Gusiba Kurwego Rwose. Twiyunge natwe Muri uru Rugendo rwa Gastronomique, Kandi Reka Dukore Buri Cyiza Kwizihiza Ubuzima Nibyishimo Kubakunzi bawe Feline. Erega, Ntakindi Bakwiriye Uretse Ibyiza!
Poroteyine | Ibinure | Fibre | Ashu | Ubushuhe | Ibikoresho |
≥22% | ≥3.0% | ≤1.0% | ≤4.0% | ≤20% | Inkoko, Kode, Umwijima, Sorbierite, Glycerin, Umunyu |